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Results for Burgers, Dinner Recipes, EASY RECIPES, Acoustic and Health & Fitness

Penne a Modo Mio (My Way)

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This recipe is a combination of two famous Italian dishes: Penne all’ Arrabbiata e Bucatini all’ Amatriciana, for both the origin is the Italian region of Lazio and to be more precise Rome and Amatrice. ... Read full Recipes of the Week

Cocktail - Alaska

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There are 50 classic cocktails recognized by the International Bartender Association (I.B.A.). ... Read full Recipes of the Week

Spaghetti alla Puttanesca

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Two classic versions exist, one from Napoli (Naples) without anchovies and one from Lazio with anchovies. My preference goes to the Neapolitan version as I do not like the fishy taste of anchovies in the sauce.... Read full Recipes of the Week

Pollo Con Peperoni (chicken with bell peppers)

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This is a typical recipe from Rome. It is a delicious secondo piatto (second dish) that in Rome they use to eat during an Italian Holiday, Ferragosto (August the 14th).... Read full Recipes of the Week

Cocktail - Affinity

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There are 50 classic cocktails recognized by the International Bartender Association (I.B.A.). I will list one of them every week strictly in alphabetical order. ... Read full Recipes of the Week

Cocktail - Alexander

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There are 50 classic cocktails recognized by the International Bartender Association (I.B.A.). ... Read full Recipes of the Week

Beef Stroganoff

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Beef Stroganoff or Beef Stroganov is a Russian dish of sautéed pieces of beef served in a sauce with smetana (sour cream).... Read full Recipes of the Week

Bocconcini Di Pollo Al Marsala (chicken with Marsala wine)

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This recipe is fast and easy to make. It can be as an appetizer, a late snack or a second dish meal if served after pasta with a salad. ... Read full Recipes of the Week

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Insalata di tonno (Tuna Salad)

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This recipe is fast and easy to make. It can be made for a late snack or a light dish meal. I did not use extra olive oil but it can be added to taste. I did not use salt but it can be added to taste. No cooking just preparation. ... Read full Recipes of the Week